Pizza Bagel

I am all about pizza in any shape or form. On a pita, in a pocket made out of a tortilla, on stale Italian bread, and now on a bagel!

All of these options are super delicious and only take a few minutes to throw together.

You can keep it classic with just sauce and cheese or get as ambitious as you want with the toppings.

The Stuff

  • 1 bagel
  • 1/4 cup tomato sauce
  • 1/2 cup shredded mozzarella

Other Toppings:

  • Veggies
    • Onions, green onions, mushrooms, tomatoes, fresh garlic, spinach, olives, peppers, broccoli
  • Protein
    • Cooked chicken (pro tip: put under the cheese so it doesn’t dry out)
    • Sausage (chicken or regular)
    • Ham or bacon (turkey or regular)
    • Shrimp
  • Extras
    • Bleu or goat cheese (SO freakin good)
    • Dollops of ricotta cheese
    • Spices like onion or garlic powder and red pepper flakes

The Steps

  1. If you’ll be using an oven, preheat it to 350 degrees. You can also use a toaster oven or a skillet + lid.
  2. You probably know how to make a pizza, but just in case: spread the sauce on the pita then add the cheese and toppings.
  3. Cook for around 10 minutes in the oven or toaster oven or for about 3-5 minutes on low heat in a covered skillet until the cheese is melted.
  4. Enjoy your mini piece of joy!

Did you make it? I’d love to see how it turned out! Tag @bitebetanutrition on instagram.

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Published by Chiara

I’m a rock climber and Registered Dietitian Nutritionist teaching fellow climbers to become the strongest and happiest versions of themselves by incorporating evidence-based fueling strategies and making peace with food.

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