Dark Chocolate Pumpkin Oat Blender Bread

All aboard the blender baking train! This has become my favorite way to whip up yummy muffins and breads with fruit (or in this case veggies) and oats. It’s also so easy! Recipe notes If you don’t have a food processor or blender, you can swap the 2 cups of oats for a cup andContinue reading “Dark Chocolate Pumpkin Oat Blender Bread”

Broccoli & Cheddar Quiche

Week after week I kept forgetting to get pie crusts from Aldi but I finally remembered and made this delicious quiche! Don’t get me wrong, I love a good frittata, but there’s something about that crust that makes it so much better. Recipe notes: I used frozen broccoli that I thawed in the microwave butContinue reading “Broccoli & Cheddar Quiche”

Butterscotch Banana Oat Blender Muffins

If you’ve got bananas constantly going bad on you, you’ve got to try these blender muffins! I personally don’t like bananas when they aren’t green anymore so I’m making blender muffins on the regular or throwing bananas in the freezer for smoothies. Recipe notes If you don’t have a food processor or blender, you canContinue reading “Butterscotch Banana Oat Blender Muffins”

Sweet Potato Oat Blender Bread

I recently discovered canned yams and I’m such a fan! They make for a delicious pretty much no prep starch that you can have by themselves or as part of a dish. I’ve made pumpkin blender bread and I don’t know how I didn’t think of this version sooner! Recipe notes If you don’t haveContinue reading “Sweet Potato Oat Blender Bread”

Microwave Poached Eggs

Okay how did I not discover this earlier?! I love sunny side up eggs but I don’t always like making them. And you can scramble eggs in the microwave but you need to beat them and the bowl needs quite the soak afterwards or else you’ll have rock hard egg bits dried on for good.Continue reading “Microwave Poached Eggs”

Dark Chocolate Pumpkin Oat Blender Muffins

If you are in need of some easy peasy delicious carbs to fuel with, look no further! These blender muffins are all that and more. Recipe notes If you don’t have a food processor or blender, you can swap the 2 cups of oats for a cup and a half of oat flour (which youContinue reading “Dark Chocolate Pumpkin Oat Blender Muffins”

Ham & Cheese Egg Cups

I love making these when we have leftover ham! They are delicious, easy to reheat (or honestly taste good cold in a pinch) and packed with protein. I’ll put these in breakfast burritos or pair with a bagel or toast for those carbs! Fueling notes: Each egg cup packs ~10 grams of protein and 10Continue reading “Ham & Cheese Egg Cups”

Chocolate Zucchini Blender Bread

Are you a fan of cake for breakfast? That’s pretty much how this zucchini bread tastes and I’m so here for it! I need a lot of quick easy snacks either to pack for work or munch on at home in between a busy day of telehealth patients. Blender muffins and breads are freakin perfect!Continue reading “Chocolate Zucchini Blender Bread”

Zucchini Blender Muffins

Just when I think I’m out of blender muffin ideas I get another one! It was meant to be when we found zucchini on sale at Aldi too. These came out SO delicious and I couldn’t be more pleased. Seriously, if you haven’t tried blender muffins yet, you’re missing out! Now if you don’t haveContinue reading “Zucchini Blender Muffins”

Strawberry Banana Smoothie

Okay so I know it’s officially fall now but here in southern CT we’re still having some warm summer days—which means it still smoothie weather! Smoothies are a great way to get in some fruit as well as a bunch of protein and calcium! This smoothie has one and a half servings of fruit, aroundContinue reading “Strawberry Banana Smoothie”